Served with Ciabatta toast for dipping
Grilled chicken with avocado chunks, romaine lettuce, cherry tomatoes, hard-boiled eggs & olive crisps; sprinkled with toasted sesame and served with roasted sesame dressing.
Smoked salmon, mesclun, avocado chunks, cherry tomatoes, red onion, cucumber, bread crisps, togarashi spice and yuzu dressing.